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Apple Cider Vinegar
- a functional food for the whole family
What is it?
Our apple cider vinegar is made the old fashioned way using whole, table grade, certified organic apples. It is aged for a year in oak barrels producing the exquisite flavour and aroma synonymous with this product. Our blend contains the amazing 'Mother of Vinegar' which is a naturally occurring culture containing beneficial bacteria to bring optimum benefits for your health.
Why use it?
Description
Apple cider vinegar is made using whole, table grade, certified organic apples, especially made for waihi bush organic farm by CoralTree. The vinegar is high quality, unrefined and contains no toxic substances or cholesterol. It is cold processed and packaged in black HDPE which help maintain the fresh taste that is synonymous with waihi bush organic farm products.
apple cider vinegar is available in 500ml bottles identifiable by red and silver FSANZ compliant labels.u
Nutrition Information
Quantity per 100g | |
Energy | 60 kJ |
Protein | 0 g |
Fat, total | 0 g |
Carbohydrate | 0.9 g |
Sugar | 0.4 g |
Potassium | 100 mg |
Sodium | 4.5 mg |
Data is an average of testing done at Crop & Food, Cawthron and AgriQuality